It has been so long and so much has happened in the past month that I won't even try to fill you in on all of it. I will, however, try to hit the high points.
- Today I made a long overdue stop at Trader Joe's. All month I have been hearing great things about their new gluten free granola. I bought one bag (they have three flavors) and the verdict? OMG fantastic!!! Crunchy, great texture, slightly sweet. I can't wait to try it over yogurt.
- A couple of weeks ago I attended a gluten free and food allergy fair at a local hospital. There were so many great vendors. I had the opportunity to try so many gf products. Here is a list of some must-buy treats I tried: Pamela's Chocolate Cake mix, 123 Gluten Free pound cake mix (it tasted better than most "regular" pound cake), chocolate K-Toos, some local gf bakeries, gf Full Flavor cheese sauce (for fast mac & cheese) and turkey gravy, and some spice and dip mixes from a company called Cali. There was an amazing biscotti, but I can not remember the name of the company. Oh! Also, I tried Pamela's PB Chocolate Chip cookies. So delicious!
- I am really starting to get into wine. My friends and I have been trying new wines each month during my movie nights. I went to Sam's (a HUGE wine and liquor store near my place). There are so many wines there that it is a bit overwhelming. Luckily, there were some reps available conducting tastings. I have never really done a side-by-side-by-side tasting before. It was really neat to taste a variety of wines and to be able recognize differences between them. I'm looking forward to the next movies and wine night.
- Speaking of the next movies and wine night...it is a week away. I am hosting an Urban Family Thanksgiving Feast. For the first time ever, I will be making the holiday turkey. EeeeeKkkKKk!!! I'm so nervous about this. I want it to turn out juicy and tasty (duh). I want to succeed at making gf stuffing. I am thinking of using Kinnikinnick bread and my mom's stuffing recipe. Have any of you used that beard for stuffing? How did it turn out?
- I got glutened earlier in the week. My poor tummy has been sensitive ever since. Even food that I know is completely safe has been bothering me. Hopefully this won't last much longer.
- I will be trying some chicken mango sausages this weekend. I bought them at Trader Joe's. GF is right there on the label. They sounds interesting. I need to think about how and with what I will serve them.
I think that covers quite a bit for now. Hope all of you are doing well. Hugs and GF kisses!